30 Days of Vegan Bento: Day 20


Im 2/3rds a way through the challenge!
So I was trying to think of new ways to use okra and googled a few recipes. I heavily modified one to make it easy and vegan and it turned out rather yummy!

1/2 cup boca veggie crumbles 70cal
1 cup okra 52cal
1/4 cup daiya mozerella shreds 90cal

Its suuuper yummy! And aside from the okra, everything is one serving size, but combine they made a pretty filling meal!

Next time I think I’ll mix in the half cup brown rice(115 calories).

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