30 Days of Vegan Bento Season 2 Day 13

Today’s bento was awesome! Even my BOSS complimented it!

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Today I had more gardein chick’n strips, one of the last two beefless strips, scrambled tofu, rice topped with sautéed onions, black olives and green beans! Super yummy!
I used the Monbento box because I had a hard time last Saturday with my bento, so I have another meal(basically identical) packed up for tomorrow’s brunch(we usually wake up way too late for a real breakfast).
Sunday I have no idea what I’ll be doing, but I imagine I’ll be raiding my parents’ HUMONGOUS garden for a staple vegetable. It looks like eggplant might be a thing for next week but I need to find a way to make it keep for that long.

Side note, Monbento is having a CRAZY sale right now! Since I don’t have extra cash right now, I won’t be ordering anything, but I forwarded the sale information to some family and friends as holiday present ideas. If you are thinking about getting a bento box and want something heavy duty, I super recommend Monbento. They’re designed in France, however. One of my BFFs was so excited to get hers and then she was a bit disappointed to learn it wasn’t actually a Japanese product.

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