Today’s lunch was made using Christmas gifts!
The nuggets were rather greasy, so I kept them separate from everything else using the Monbento silicone molds.
The happy bunny sauce cup was part of a four pack I received from my aunt for Christmas. In went Sriracha sauce for the nuggets!
Then, I also added in my two bunny picks into the food to give it a little pop of color.
I halved the spring roll to make it more presentable than a standard sideways shot.
I’m pretty pleased with how cute this normal, non-kyarben bento lunch turned out! I just wish I was able to get the lighting just right for the photo. I’m working on improving my lighting situation for sharing my bentos!