Front and Center!

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Today’s bento is very very simple, but I’m pretty excited about it!

It’s made with leftover rice noodles, boiled with Bragg’s Liquid Aminos. There’s also Broccoli, carrots and Gardein’s Chick’n Strips!

I need to pick up more of those Japanese style bread crumbs so I can make more vegan karaage.

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